Job Description

Job Title : Assistant Storekeeper - F&B

Location:

Mohali

Experience:

1-2 Years

Industry:

QSR / Pizza / Cloud Kitchen/Hospitality

Job Summary

The Storekeeper will manage daily inventory operations for a QSR, ensuring timely availability of ingredients, proper storage, stock accuracy, and compliance with food safety standards in a high-volume environment.

Key Responsibilities

Receive, verify, and record all raw materials, ingredients, and packaging items as per invoices and POs Ensure proper storage of pizza ingredients (cheese, dough, sauces, toppings) as per FIFO/FEFO norms Issue stock to kitchen and counter teams against approved requisitions Maintain daily stock registers and inventory software updates Monitor critical items to avoid stock-outs during peak hours Conduct daily and monthly stock counts; report variances immediately Control wastage, pilferage, and expired items Maintain hygiene, temperature logs, and cleanliness of store areas Coordinate with central kitchen, vendors, and operations team Support audits, cost control, and inventory reconciliation

Skills & Competencies

Strong knowledge of QSR/Pizza ingredients & storage standards Understanding of FIFO, FEFO, and shelf-life management Basic Excel & POS/inventory system knowledge Ability to work under pressure and meet operational timelines Good coordination with kitchen & outlet managers

Educational Qualification

10+2 / Diploma in Hospitality or Supply Chain Hotel Management background preferred

Experience Requirement

1-2 years of experience in: Pizza brands QSR outlets Cloud kitchens Hospitality Hotels

Preferred Attributes

Familiarity with cold storage & freezer handling Willingness to work in shifts and weekends Cost-conscious and detail-oriented
Job Type: Full-time

Pay: ?13,000.00 - ?20,000.00 per month

Benefits:

Food provided Health insurance Provident Fund
Work Location: In person