Clean and prepare dining areas before service begins
Set up tables with tableware, condiments, and other necessary items
Assist in food and beverage service, under the guidance of the waiting staff
Clear tables promptly after customers finish their meals
Clean and polish cutlery, glassware, and dishes
Ensure cleanliness of the kitchen area and equipment by following proper cleaning procedures
Assist in inventory management, which includes restocking supplies when necessary
Dispose of waste in accordance with waste management procedures
Follow and maintain knowledge of food safety and hygiene regulations
Handle customer complaints regarding cleanliness or service, if any, and resolve them in a courteous manner
Job Type: Full-time
Pay: Up to ₹17,000.00 per month
Work Location: In person
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