Greet guests and provide excellent customer service.
Take orders and serve food & beverages efficiently.
Maintain cleanliness of dining area and service stations.
Assist in table setup, clearing, and resetting.
Coordinate with kitchen staff for timely service.
Follow hygiene and safety standards.
Requirements:
Prior experience preferred but not mandatory.
Good communication and interpersonal skills.
Team player with a positive attitude.
Flexible to work in shifts, weekends, and holidays.
Job Type: Full-time
Pay: ₹10,000.00 - ₹12,000.00 per month
Benefits:
Food provided
Work Location: In person
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