steward is primarily responsible for maintaining cleanliness, organization, and hygiene within the kitchen and dining areas, ensuring smooth operations and a positive guest experience. Their duties encompass a wide range of tasks including dishwashing, waste disposal, equipment cleaning, maintaining inventory, and assisting with table settings and clearing.
Job Types: Full-time, Permanent, Fresher
Pay: ₹12,000.00 - ₹16,000.00 per month
Benefits:
Food provided
Paid time off
Provident Fund
Schedule:
Day shift
Evening shift
Morning shift
Night shift
Rotational shift
Supplemental Pay:
Performance bonus
Work Location: In person
Application Deadline: 02/07/2025
Expected Start Date: 05/07/2025
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