Job Description

We are looking for enthusiastic and customer-oriented

Restaurant Stewards

to join our Food & Beverage Service team.
You will be responsible for delivering professional, courteous service and ensuring an exceptional guest dining experience.

Key Responsibilities:



Greet and assist guests in seating and service. Serve food and beverages as per standard service procedures. Maintain table setup, cleanliness, and mise-en-place before and after service. Coordinate with kitchen and bar staff for timely service. Follow hygiene, grooming, and safety standards. Assist in clearing tables and resetting for new guests. Support restaurant supervisors during busy operations.

Requirements:



0-2 years of experience in a similar role (hotel or fine-dining restaurant). Basic knowledge of F&B service standards. Positive attitude and willingness to learn. Good communication and guest interaction skills.

Benefits:



Accommodation & Meals Provided Service Charge & Incentives Uniform & Laundry Career Growth Opportunities
Job Type: Full-time

Pay: ₹15,000.00 - ₹18,000.00 per month

Work Location: In person

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Job Detail

  • Job Id
    JD4668779
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Solim, GA, IN, India
  • Education
    Not mentioned
  • Experience
    Year