to provide excellent service to our guests. Stewards will be responsible for assisting customers, serving food & beverages, and maintaining cleanliness in the dining area.
Responsibilities:
Welcome and assist guests with menu & seating.
Take food & beverage orders and serve them properly.
Maintain table setup, cleanliness, and hygiene standards.
Coordinate with the Captain and kitchen staff for smooth service.
Clear tables and reset them for new guests.
Provide prompt and friendly customer service.
Requirements:
0-2 years of experience as Steward/Waiter (Freshers can also apply).
Good communication and customer service skills.
Basic knowledge of food & beverages.
Ability to work in shifts, weekends, and holidays.
Team player with a positive attitude.
Benefits:
Salary + incentives.
Meals on duty.
Training and career growth opportunities.
Job Type: Full-time
Pay: ₹12,000.00 - ₹14,000.00 per month
Work Location: In person
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