Job Description

CONTACT / WHATSAPP Your Resume : 9384705130

Maintaining Cleanliness and Hygiene:

Stewards are responsible for washing dishes, utensils, and kitchen equipment, ensuring they are properly cleaned and sanitized.

Managing Waste:

They handle waste disposal and recycling protocols, ensuring proper waste management practices are followed.

Assisting with Food Preparation:

Stewards may assist kitchen staff with tasks like preparing salads, desserts, or other simple dishes.

Setting and Clearing Tables:

They help set up tables for service, clear tables after guests finish their meals, and ensure tables are clean and organized.

Inventory and Stock Management:

Some stewards may be involved in inventory and stock management, ensuring adequate supplies are available.

Guest Interaction:

They may provide basic information about the restaurant, operating hours, or assist with inquiries and directions.

Ensuring Safety and Sanitation:

Stewards adhere to all safety and sanitation procedures to maintain a clean and safe environment.

Assisting with Event Setup:

In some settings, they may help with setting up and breaking down event spaces.

Maintaining Cleanliness of Dining Areas:

They ensure that dining areas are kept clean and tidy throughout service.

CONTACT / WHATSAPP Your Resume : 9384705130

Skills and Qualifications:

CONTACT / WHATSAPP Your Resume : 9384705130

Communication Skills:

Good communication and interpersonal skills are important for interacting with guests and team members.

Organizational Skills:

Stewards need to be organized and efficient to manage their tasks effectively.

Physical Stamina:

The role may involve physical tasks such as lifting, carrying, and standing for extended periods.

Attention to Detail:

Maintaining cleanliness and hygiene requires attention to detail.

Ability to Work as a Team:

Stewards often work as part of a team, so the ability to collaborate effectively is essential.

Knowledge of Safety and Sanitation:

Understanding and adhering to safety and sanitation guidelines is crucial.

Experience:

While not always required, previous experience in a hospitality setting can be beneficial.

CONTACT / WHATSAPP Your Resume : 9384705130

Job Types: Full-time, Permanent

Pay: ?8,086.00 - ?22,681.04 per month

Benefits:

Food provided
Work Location: In person