A Hotel Steward is a professional responsible for maintaining cleanliness and order in the kitchen and dining areas of a hotel, ensuring proper sanitation and smooth functioning.
supervising the cleaning of the dining area, kitchen and service areas. They keep the environment spotless so that customers have a pleasant dining experience. Stewards uphold health and safety standards. They contribute to the quality and reputation of the dining establishment.
Job Type: Full-time
Pay: ?10,000.00 - ?15,000.00 per month
Work Location: In person
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