A South Indian cook is responsible for preparing and serving authentic South Indian dishes like dosas, idlis, sambar, and various curries and chutneys, ensuring high-quality ingredients, traditional flavors, and consistent presentation. Key duties include maintaining kitchen hygiene
Job Type: Full-time
Pay: ₹15,000.00 - ₹25,000.00 per month
Benefits:
Food provided
Work Location: In person
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