South Indian Chef

Year    UP, IN, India

Job Description

Job Opening: South Indian Chef



Location: Rakesh marg nehru nagar gaziabad



Salary: ?23,000 per month



Working Hours: 11:00 AM to 11:00 PM (12 Hours)



Key Responsibilities:



Prepare authentic South Indian dishes such as Dosa, Idli, Vada, Upma, Sambhar, Rasam, etc.

Ensure consistent taste, quality, hygiene, and timely service.

Maintain cleanliness and organization of the kitchen area.

Manage kitchen inventory (ingredients, spices, perishables).

Train or guide helpers if required.

Requirements:



Minimum 2 years of experience as a South Indian cook/chef.

Must be skilled in using traditional ingredients and cooking methods.

Ability to handle breakfast, lunch & dinner rush.

Should maintain hygiene, punctuality, and team cooperation

If you want to apply then send you cv

Job Type: Full-time

Pay: ?9,173.10 - ?23,424.66 per month

Schedule:

Day shift
Experience:

South Indian chef : 1 year (Preferred)
Work Location: In person

Beware of fraud agents! do not pay money to get a job

MNCJobsIndia.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.


Job Detail

  • Job Id
    JD3940159
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    UP, IN, India
  • Education
    Not mentioned
  • Experience
    Year