We are seeking a skilled and passionate South Indian Chef with experience in preparing authentic vegetarian cuisine. The ideal candidate will have worked in a reputable restaurant and be proficient in crafting traditional South Indian dishes with consistency and quality.
Qualification: B.sc Catering, Diploma in Catering, good communication skills must
Key Requirements:
Proven experience as a South Indian chef in a well-established restaurant
Expertise in pure vegetarian cooking
Strong knowledge of traditional South Indian recipes and presentation
Ability to maintain high standards of hygiene and kitchen management
We Offer:
Competitive salary
Supportive work environment
Opportunity to showcase your culinary skills
Food and Accommodation Free.
How to Apply
:
Interested candidates can apply by sending their resume or contacting us directly. 8248105879
Job Types: Full-time, Permanent
Pay: ?30,000.00 - ?45,000.00 per month
Benefits:
Food provided
Experience:
total work: 5 years (Preferred)
Work Location: In person
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