South Indian Chef

Year    Karunagappalli, KL, IN, India

Job Description

Job Title: South Indian Chef

Location: Pandora Restaurant

Work Timing: 11:00 AM - 11:00 PM

Job Overview

Pandora Restaurant is looking for a skilled and passionate South Indian Chef to join our team. The ideal candidate should have strong expertise in authentic South Indian cuisine, excellent cooking skills, and the ability to deliver consistent taste and quality.

Key Responsibilities

Prepare and cook a wide range of authentic South Indian dishes (breakfast, lunch, and dinner varieties).

Ensure food quality, taste, and presentation are maintained to the highest standards.

Manage kitchen operations efficiently during working hours.

Maintain cleanliness, hygiene, and safety standards in the kitchen.

Monitor inventory, assist in procurement, and reduce food wastage.

Work closely with the management to create new menu items and seasonal specials.

Train and guide kitchen staff if required.

Requirements

Proven experience as a South Indian Chef in a reputed restaurant or hotel.

Strong knowledge of South Indian culinary techniques, spices, and flavors.

Ability to work in a fast-paced kitchen environment.

Good communication and teamwork skills.

Commitment to long working hours (11 AM - 11 PM).

Benefits

Competitive salary (based on experience).

Free accommodation provided.

Meals during duty hours.

Supportive work environment with career growth opportunities.

Job Types: Full-time, Permanent

Pay: ₹1,000.00 - ?1,300.00 per day

Benefits:

Food provided
Work Location: In person

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Job Detail

  • Job Id
    JD4274941
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Karunagappalli, KL, IN, India
  • Education
    Not mentioned
  • Experience
    Year