All-round knowledge in multiple cuisines.
Should necessarily have the skill for good presentation, and ability to set up buffet spreads creatively.
Experience in confectionery desirable.
Hand-on experience in Kerala cuisine, North Indian, and Oriental cuisine.
Job Types: Full-time, Walk-In
Pay: ₹30,000.00 - ₹40,000.00 per month
Work Location: In person
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