Job Description

Job Responsibilities:

Counter & Customer Handling:

Greet customers politely and take orders at the counter.

Explain Soup Varieties, Soup of the Day, Rates, Offers & Combos clearly to customers.

Suggest best options and ensure good customer experience.

Maintain cleanliness and hygiene at the counter area.

Billing & Order Management:

Handle billing through mobile/ POS / manual entry.

Manage UPI / Cash payments properly.

Pack soups and ensure correct orders are delivered to each customer.

Maintain daily sales report and stock usage.

Shop Maintenance:

Keep counter, utensils, serving area neat and clean.

Assist in basic preparation work if required.

Coordinate with kitchen team for fast service.

Requirements:

Good communication and customer-friendly attitude.

Basic knowledge of billing & handling payments.

Experience in hotel/juice shop/food counter preferred, but freshers also welcome.

Punctual, polite and responsible.

Job Types: Part-time, Fresher

Pay: ₹8,000.00 - ₹10,000.00 per month

Work Location: In person