oversees non-technical facility functions to ensure a safe, clean, and productive environment for occupants focussing on enhancing the daily experience of users through amenities and cleanliness.
Key Responsibilities
Operational Management:
Oversee day-to-day delivery of services including housekeeping, janitorial & waste management,
Team Leadership:
Lead and mentor on-site teams, including supervisors and support staff. This includes recruitment, training, shift scheduling, and performance reviews.
Financial Oversight:
Develop and manage operating budgets, control costs related to consumables, and provide financial forecasting and reports to management.
Health, Safety, & Compliance:
Ensure all operations comply with statutory regulations, environmental norms, and health and safety standards
Customer Relationship Management:
Act as the primary point of contact for client requests and complaints, ensuring timely resolution and high occupant satisfaction.
Required Qualifications & Skills
Education:
A Bachelor's degree in
Facilities Management
, Hospitality Management, or Business Administration is typically preferred.