Knowledge of lab analysis of all kind of Edible Oils. Standard requirements and parameters for quality checking, and packaging material etc. Proper knowledge about the use of various all standard laboratory equipment and apparatus used. Knowledge about statutory compliance related to FSSAI/W&M.
Knowledge about International norms of food safety & ISO 9000, 14001 & 22000 an additional advantage.
Monitoring the quality of raw & finished product, packaging material, fuels, chemicals etc. and do needful to maintain the same as per the standard requirement.
- Qualification : B.Sc / M.Sc (Chemistry/ Ind. Chem / Oil & Fat Tech)
- Experience : 4 to 7 years
Job Type: Full-time
Job Type: Full-time
Pay: Up to ?400,000.00 per year
Benefits:
Health insurance
Life insurance
Paid time off
Provident Fund
Ability to commute/relocate:
Kangayam, Tamil Nadu: Reliably commute or planning to relocate before starting work (Preferred)
Experience:
total work: 3 years (Preferred)
Work Location: In person
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