Job Description

ob Responsibilities:

Customer Service:

Greet customers warmly as they arrive. Assist customers with menu recommendations and provide information on the restaurant's offerings. Take customer orders accurately and relay them to the kitchen/bar staff. Serve food and beverages promptly and efficiently, ensuring all orders are correct and as per customer preferences.

Maintaining Cleanliness:

Ensure tables, chairs, and the overall dining area are clean and well-organized. Clean and reset tables after customers leave. Assist in keeping the restaurant clean and presentable by ensuring utensils, glassware, and serving stations are organized.

Order Management:

Ensure that food and beverages are delivered in a timely manner and to the right table. Manage and assist in food delivery and customer orders as per the restaurant's process.

Customer Interaction:

Provide exceptional customer service and ensure a positive experience. Address customer queries and resolve any concerns promptly and professionally.

Teamwork:

Collaborate with other service staff and kitchen crew to ensure smooth and efficient service. Assist in the overall daily operations of the cafe as required.

Other Duties:

Support in the opening and closing duties. Assist in the preparation area when required.
Job Types: Full-time, Permanent, Fresher, Internship

Pay: ?10,000.00 - ?15,000.00 per month

Schedule:

Day shift
Experience:

total work: 1 year (Required)
Work Location: In person