Minimum 2 years of experience in a reputed restaurant
Must have hands-on experience with
Petpooja software
and
mobile billing
Skills & Requirements:
Strong leadership and coordination skills
Excellent communication and customer service abilities
Capable of managing, controlling, and training junior captains and service staff
Should be able to coordinate effectively with the kitchen team for smooth and timely order execution
Must ensure seamless production and customer satisfaction
Ability to oversee and monitor operations across all floors of the restaurant
Should maintain discipline, cleanliness, and service quality standards
Key Responsibilities:
Supervise and lead the service team to deliver excellent customer experiences
Coordinate daily floor operations and assign duties to staff
Communicate effectively with the kitchen for order accuracy and timely delivery
Train and guide junior captains in service standards and customer handling
Manage table allocation, customer flow, and ensure service efficiency
Address guest complaints or issues promptly and professionally
Support management in maintaining daily service and sales records
How to Apply:
Interested candidates may send their
details and full-length photograph
to
+91 99888 54777
.
Job Types: Full-time, Permanent
Pay: ₹25,000.00 per month
Work Location: In person
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