Job Description

Job Summary

The Restaurant Interior Set-up Executive will be accountable for planning, coordinating, and executing all infrastructure development activities for outlets, ensuring timely setup and compliance with company standards, regulatory guidelines, and franchise agreements.

Key Competencies & Skills:

Technical Skills :

Civil and Interior Project Management, Budgeting & Cost Control, Vendor Negotiation, AutoCAD & Project Planning Tools.

Soft Skills

Leadership & Team Coordination, Problem Solving, Communication & Negotiation, Time Management.

System Knowledge:

MS Project / Primavera, MS Office Suite, ERP/Project Management Software.

Qualification Mandatory:

Civil Engineering / Architecture / Project Management / Infrastructure Development.

Preferred Qualification :

Civil Engineering / MBA in Project Management, Infrastructure Planning, or Construction Management & etc.

Key Responsibilities:

Project Planning & Execution. Vendor & Contractor Management Budgeting & Cost Control . Compliance & Quality Assurance Cross-Functional Coordination Documentation & Reporting

Working Conditions:

Frequent travel to project sites. Ability to work under tight deadlines and extended hours as required.
Job Type: Full-time

Pay: ₹25,000.00 - ₹30,000.00 per month

Benefits:

Provident Fund
Work Location: In person