Job Description

Key Responsibilities

Accounting & Bookkeeping

Maintain complete books of accounts (AP, AR, GL, Bank Reconciliation, Cash Handling) Finalization of accounts on monthly/annual basis in coordination with auditors Inventory and cost control for F&B operations

Taxation & Compliance

Ensure timely compliance of

GST, TDS, Income Tax

and other statutory filings Handle

Professional Tax (PT), PF, ESIC

and liaise with authorities when needed Review vendor invoices for tax accuracy (RCM/ITC validation)

Payroll & Employee Settlements

Manage

monthly payroll processing

, attendance validation & statutory deductions Maintain employee records, full & final settlement calculations

MIS & Reporting

Prepare monthly

P&L, Balance Sheet, Cash Flow

, and expense analysis Provide business insights and cost-reductions reports to management

Control & Process Management

Implement internal financial controls & SOPs for front office, kitchen, bar & stores Monitor daily revenue reports and ensure POS & accounting system reconciliations Oversee petty cash & approve procurement as per policies

Skills & Competencies

Strong knowledge of hospitality accounting systems (e.g., IDS, Tally ERP, POS systems) Expertise in GST/TDS laws and statutory compliance for hotel/restaurant sector Proficiency in Excel, financial analysis & reconciliations Integrity, team leadership, and excellent communication skills
Job Type: Full-time

Pay: ?25,000.00 - ?35,000.00 per month

Benefits:

Food provided Provident Fund
Experience:

10 key typing: 5 years (Required)
Location:

Khadakwasla R.S., Pune, Maharashtra (Required)
Willingness to travel:

25% (Preferred)
Work Location: In person