Key Responsibilities:
Handle billing and POS operations accurately and efficiently.
Assist in kitchen operations, including food preparation and cleanliness.
Maintain proper grooming standards and ensure a professional appearance at all times.
Provide excellent customer service, take orders, and ensure guest satisfaction.
Support daily outlet operations and coordinate with team members for smooth service.
Requirements:
Basic knowledge of POS systems and cash handling.
Good communication and teamwork skills.
Willingness to work in both service and kitchen areas as needed.
Must maintain hygiene and grooming standards as per company policy.
Job Type: Full-time
Pay: ?10,000.00 - ?17,000.00 per month
Work Location: In person
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