Restaurant Manager

Year    Bhubaneshwar, Orissa, India

Job Description

:

  • Coordinating daily restaurant management operations
  • Plan, train, and manage the members of staff.
  • Keeping track of employees' hours
  • Delivering superior food and beverage service and maximizing customer satisfaction.
  • Adhere to food, health and safety standards.
  • Responding efficiently and accurately to restaurant customer complaints.
  • Customer handling & satisfaction.
  • Check food and beverage supplies and place orders when needed.
  • Always strive towards an exceptional quality management experience.
Industry
Hotel / Restaurant / HospitalityFunctional Area
Hotel / Restaurants /Travel / AirlinesNumber of Vacancy
1Qualification
Any Bachelor Degree
BHM in Hotel ManagementJob Type: Full-timeSalary: ?20,000.00 - ?50,000.00 per monthSchedule:
  • Day shift

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Job Detail

  • Job Id
    JD2896307
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Bhubaneshwar, Orissa, India
  • Education
    Not mentioned
  • Experience
    Year