Restaurant General Manager

Year    KL, IN, India

Job Description

Roles and Responsibilities

:

Maintaining fast, accurate service, positive guest relations, and ensuring products are consistent with company quality standards. The ideal candidate should be skilled at handling interpersonal communications, managing teams, and creating an extremely positive experience for each and every customer. Qualification and Experience: Graduate with 2-5 years of Experience in QSR . Assists Profit and Loss management by following cash control/security procedures, maintaining inventory, managing labor, reviewing financial reports, and taking appropriate actions. The goal is to enhance customer satisfaction so that we can maintain and expand our customer service. Maintain company hygiene standards in the Food and Beverage areas. Maintaining leaves, attendance, and daily staffing and weekly duty roster in order to ensure smooth operations.
Job Type: Full-time

Pay: ₹400,000.00 - ₹450,000.00 per year

Benefits:

Health insurance Provident Fund
Work Location: In person

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Job Detail

  • Job Id
    JD4468553
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    KL, IN, India
  • Education
    Not mentioned
  • Experience
    Year