Job Description

About Us

We're a modern Indian restaurant in Chennai, redefining how guests experience Indian hospitality. Our focus is on warmth, attention to detail, and creating memorable dining moments. We're assembling a team that's passionate about people, great food, and genuine service.

Role Overview

As Captain, you'll lead a section on the floor, ensuring smooth service and great guest experiences.

Key Responsibilities

Supervise and coordinate service. Train and support junior staff.
What We're Looking For

2-4 years of experience. Excellent communication skills.
Perks & Culture

Be part of a dynamic, guest-focused team redefining modern Indian dining. Supportive, growth-oriented culture where ideas and individuality are valued. Ongoing training on service standards, beverages, and guest experience. Incentives, tips, and growth opportunities as we expand. Staff meals and uniforms provided.
Location

Chennai

Job Types: Full-time, Contractual / Temporary
Contract length: 12 months

Pay: ?20,000.00 - ?25,000.00 per month

Benefits:

Food provided Paid sick time Paid time off
Ability to commute/relocate:

Kilpauk, Chennai, Tamil Nadu: Reliably commute or planning to relocate before starting work (Required)
Experience:

Restaurant management: 2 years (Required)
Work Location: In person