Managing table assignments, ensuring timely service, and minimizing wait times.
Coordinating with the kitchen staff to ensure orders are prepared correctly and delivered promptly.
Ensuring food quality, presentation, and consistency meet restaurant standards.
Strong customer service skills, with a focus on resolving issues and ensuring customer satisfaction.
Job Type: Part-time
Pay: ₹10,000.00 - ₹13,000.00 per month
Work Location: In person
MNCJobsIndia.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.