to join our team. The ideal candidate will be responsible for overseeing the daily operations of the restaurant, ensuring a high level of customer satisfaction, and managing the team efficiently.
Key Responsibilities:
Supervise daily restaurant operations and ensure smooth workflow
Lead, train, and motivate restaurant staff to deliver excellent service
Handle customer complaints and ensure customer satisfaction
Ensure compliance with health, safety, and hygiene standards
Manage employee schedules and payroll in coordination with HR
Analyze sales reports and suggest ways to improve revenue and reduce costs
Requirements:
Proven experience as a Restaurant Manager or similar role (minimum 3 years)
Strong leadership and team management skills
Excellent communication and problem-solving abilities
Familiarity with restaurant management software is a plus
Flexibility to work on weekends, holidays, and in shifts
Degree or diploma in hospitality management is preferred
Briefing service teams regarding customer feedbacks and for better improvements.
Develop and execute marketing strategies to increase restaurant traffic and revenue.
Monitoring Works all subordinates and report to managers
2+ years of relevant experience in restaurant industry.
Generate accurate customer bills using POS system.
Prepare daily sales reports and submit to accounts/manager.
Maintain and operate billing software (e.g., Petpooja)
Pay: 18000-20000 per month
Experience:
Restaurant management: 1 years (Required
Job Type: Full-time
Benefits:
Food provided
Work Location: In person
Job Type: Full-time
Pay: ₹18,000.00 - ₹20,000.00 per month
Work Location: In person
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