We're looking for a Regional Chef to lead our culinary operations for Dhaba Estd. 1986, based in Bangalore.
Key Requirements:
Culinary degree or equivalent professional experience.
Proven expertise in authentic North Indian cuisine (applications from other cuisines will not be considered).
Experience in managing multiple outlets across different cities.
Strong knowledge of kitchen operations, food costing, and inventory management.
Excellent organizational and leadership skills to oversee multiple responsibilities and teams.
In-depth understanding of quality standards and food safety regulations.
Ability to collaborate with Unit Chefs and implement new recipes effectively.
Passion for guest satisfaction with the ability to resolve concerns promptly.
Interested candidates may share their CV at hr@azurehospitality.com or tag someone who would be a great fit!
Job Types: Full-time, Permanent
Pay: ₹80,000.00 - ₹100,000.00 per month
Benefits:
* Provident Fund
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