, you will gain hands-on experience in food safety, quality assurance practices, and manufacturing processes. You will work closely with the QC team to ensure product quality and compliance with industry standards.
Key Responsibilities:
Assist in daily quality checks during various stages of production and packaging.
Support sample collection and testing of raw materials, in-process, and finished goods.
Maintain records of test results, inspections, and deviations.
Assist in presenting products to customers as well as dealing customers.
Work with the QC team on documentation, audits, and continuous improvement initiatives.
Ensure compliance with FSSAI and other regulatory standards.
Qualifications:
Currently pursuing a degree/diploma in Food Technology, Microbiology, Biotechnology, or related field.
Basic understanding of food safety standards (FSSAI, HACCP, ISO).
Good communication and documentation abilities.
Eagerness to learn and adapt in a fast-paced environment.
Job Types: Permanent, Fresher
Pay: ?5,000.00 - ?7,000.00 per month
Schedule:
Day shift
Morning shift
Supplemental Pay:
Performance bonus
Application Question(s):
How much is your salary expectation
Work Location: In person
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