Hotel store and purchase manager job description
A Hotel Store and Purchase Manager plays a crucial role in ensuring the efficient procurement and management of goods and services needed for a hotel's operations. They are responsible for a wide range of duties that directly impact the hotel's financial health, guest satisfaction, and operational efficiency.
Here's a detailed job description outlining the key responsibilities, qualifications, and skills typically required for this role:
Job summary
Oversees the procurement of goods and services for the entire hotel, including food and beverage, housekeeping, maintenance, and retail items. Manages inventory, negotiates with suppliers, and implements cost-saving strategies to ensure smooth operations and maximize profitability.
Key responsibilities
Procurement & Vendor Management:
o Oversee the entire purchasing process, ensuring compliance with company policies and budget constraints.
o Identify and evaluate potential suppliers, develop and maintain strong vendor relationships, and negotiate favorable contracts and agreements.
o Obtain competitive quotes for hotel requirements and secure the best product and price combination.
o Ensure timely delivery of materials and resolve any discrepancies or issues with suppliers.
o Maintain accurate purchase records and documentation, including invoices, contracts, and supplier performance data.
Inventory Management:
o Monitor and maintain optimal inventory levels for all departments to minimize wastage and avoid stockouts.
o Implement and manage inventory control processes, including receiving, storing, issuing, and conducting regular audits of stock levels.
o Coordinate with department heads to forecast purchasing needs based on occupancy, events, and business trends.
o Ensure proper storage conditions to prevent damage or spoilage, especially for perishable items.
Cost Control & Budgeting:
o Support cost-saving initiatives and contribute to budgeting and cost-control strategies.
o Analyze purchase costs and identify opportunities for optimization and efficiency improvements.
o Prepare and submit monthly cost-saving reports to the finance department.
Quality Assurance:
o Ensure the quality of procured items meets hotel standards and guest expectations.
o Coordinate with departments to assess the quality of new products and processes.
o Enforce compliance with health and safety standards related to purchasing and storage.
Team Leadership & Development (for Store Managers):
o Lead and manage the stores and purchasing team, providing guidance and support.
o Establish duty schedules for subordinates and monitor their performance.
o Foster a positive work environment and provide training and development opportunities for team members.
Qualifications and skills
Education: Bachelor's degree in Business Administration, Hospitality Management, or a related field preferred. Some positions may consider extensive practical experience in lieu of a formal degree.
Experience: Proven experience as a Purchase Manager, Store Manager, or in a similar role within the hospitality industry.
Core Skills:
o Strong negotiation and communication skills, both written and verbal.
o In-depth knowledge of procurement principles, strategies, and best practices.
o Familiarity with vendor management and inventory management systems (e.g., SAP, Oracle, dedicated hotel purchasing software like Precoro or Birch Street).
o Excellent organizational and multitasking abilities.
o Analytical thinking and problem-solving ability.
o Strong leadership and team management skills.
o Attention to detail and accuracy in record-keeping.
o Computer literacy, including proficiency in Microsoft Office Suite (especially Excel) and hotel management software.
o Ability to work under pressure and adapt to a fast-paced environment.
In conclusion, a Hotel Store and Purchase Manager is a critical asset to any hospitality establishment, responsible for strategically managing procurement, optimizing inventory, and fostering strong supplier relationships to contribute to the hotel's overall success and profitability.
Job Type: Full-time
Pay: ?25,000.00 - ?32,000.00 per month
Benefits:
Food provided
Work Location: In person
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