A food production supervisor manages daily food production operations by leading teams, ensuring efficiency and quality, maintaining safety and sanitation standards (like HACCP), optimizing processes, and handling record-keeping and reporting. They are responsible for meeting production goals, resolving issues on the floor, training staff, and collaborating with other departments to ensure smooth and compliant operations in a manufacturing or processing facility.
Job Types: Full-time, Permanent
Pay: ₹22,000.00 - ₹25,000.00 per month
Benefits:
Health insurance
Life insurance
Provident Fund
Work Location: In person
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