in a microbiology department is responsible for overseeing microbial processes in industrial production, ensuring product quality and compliance with safety and regulatory standards. Key tasks include:
Microbial Culturing & Maintenance:
Propagating and maintaining microorganisms used in production processes like fermentation or cell culture.
Process Monitoring & Optimization:
Monitoring microbial growth conditions and optimizing production for efficiency and yield.
Quality Control:
Conducting microbiological tests on raw materials, in-process samples, and final products to ensure safety and quality.
Contamination Control:
Implementing protocols to prevent microbial contamination during production.
Troubleshooting:
Identifying and resolving microbiological issues in the production process.
Documentation & Compliance:
Maintaining accurate records and ensuring adherence to GMP and regulatory standards.
Training & Support:
Training staff on microbiological procedures and supporting cross-functional teams.
Skills/Qualifications:
A Master's Degree in Microbiology or Biotechnology.
Experience with microbiological techniques, industrial equipment, and regulatory requirements.
Strong analytical, problem-solving, and communication skills.
Job Types: Full-time, Permanent, Fresher
Pay: ₹18,000.00 - ₹25,000.00 per month
Benefits:
Provident Fund
Education:
Master's (Preferred)
Experience:
total work: 1 year (Preferred)
Microbiology: 1 year (Preferred)
Work Location: In person
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