Job Description

Key Responsibilities:

Coordinate and oversee daily operations in the kitchen and packaging areas to ensure timely and efficient workflow.

Work closely with kitchen staff, packaging team, and other business units to monitor process adherence.

Collect and accurately enter data related to production, packaging, inventory, and quality checks into relevant systems.

Maintain and update process documentation, including SOPs and checklists for kitchen and packaging teams.

Identify operational bottlenecks or issues and communicate them promptly to supervisors for resolution.

Support the implementation of process improvements on the ground, assisting teams with changes.

Assist in tracking key performance indicators (KPIs) such as production rates, packaging accuracy, and inventory levels.

Facilitate communication between kitchen, packaging, logistics, and other departments to ensure seamless coordination.

Provide training support to new team members on processes and documentation standards.

Ensure compliance with safety, hygiene, and quality standards in kitchen and packaging operations.

Perform additional administrative tasks including reporting, filing, and record maintenance as required.

Job Types: Full-time, Permanent

Pay: ₹15,000.00 - ₹18,000.00 per month

Benefits:

Paid sick time Paid time off Provident Fund
Work Location: In person