Gender : Male Salary: ₹30,000 - ?40,000 per month Job Locations: Pondicherry, Chennai, Madurai, Sirkazhi
:
We are looking for an experienced Multi-Cuisine Chef who is skilled in preparing a variety of dishes across different cuisines. The ideal candidate should have expertise in
South Indian (Vegetarian & Non-Vegetarian) Kal Items - including a variety of Parottas, Dosas, and Chapatis Chinese Cuisine Grilled Items & Tandoori Continental Cuisine
Requirements
: Proven experience in a multi-cuisine kitchen Ability to work in a fast-paced environment Good knowledge of food safety and hygiene practices Team player with a passion for cooking and creativity in food presentation
Benefits
: Free food and accommodation provided at the workplace
Salary: ₹30,000 - ?40,000 per month (based on experience and skills
Job Types: Full-time, Permanent
Pay: ₹30,000.00 - ₹40,000.00 per month
Experience:
total work: 5 years (Preferred)
Work Location: In person
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