Job Description

Company Description
Eurofins is the world leading Food Testing laboratory group, deploying a comprehensive range of state-of-the-art analytical techniques in order to support its clients' increasingly stringent quality and safety standards.
We are present in India as Eurofins Analytical Services India Pvt Ltd and provide a comprehensive and one-stop testing service to businesses and organizations involved in food and feed processing, Agro products, Export, Hospitality and Retail chains.

• Responsible to develop, implement and be responsible for the production plan for their respective departments.
• To deliver timely and accurate analysis of samples to meet customer commitments.
• Be responsible for record control, measurement traceability and testing results review and approve the testing reports.
• Maintenance of Standard Reference Materials, Chemicals, Reagents, and Glassware used in the laboratory.
• To support the installation of additional analytical equipment, methods for the analysis of all kinds of food/feed/water matrices based on the transfer of existing methods and knowledge form the Eurofins Group
• Preparation of standard operating procedures. Validation of non-standard test methods and non-routine test methods.
• Be responsible for skill training, reviewing, and appraising the laboratory staff.
• Be responsible for configuring and monitoring the instrument, equipment, and its environment conditions.
• Organize and supervise confirmation and verification of the testing methods.
• Estimation of measurement uncertainty for test parameters
• Scope preparation for new parameters
• Be responsible for control of nonconformity work, complaint, Retest request etc
• Reliable, independent, and service oriented approach to work

• 8-10 years experience of working in food testing laboratory.
• Strong understanding of ISO 17025 implementation and accreditation process.
• Proficient in analytical techniques of wet chemistry, proximate analysis, heavy metals analysis.
• Should have strong leadership skills to handle team of analysts, allotting and supervising the task to team and also monitoring and evaluating the work done.
• Preferrably a food analyst
• Graduate in B.Sc / M.Sc in Chemistry

• Good interpersonal and communication skills.
• Energetic, flexible and innovative.
• Able to work independently and to coordinate several activities simultaneously.
• Good in communication, read and write in English and local language.
• Acts quickly and decisively.
• Knowledge in Microsoft Office (such as: Microsoft Word, Excel, Power Point, & etc.),