Job Description

Key Roles and Responsibilities:

Manage daily operations of the facility including cleaning, landscaping, parking, etc. Ensure smooth functioning of essential services like reception, Courier, catering, waste disposal. Oversee installation and maintenance of systems like CCTV, RO plants, HVAC, and electrical infrastructure. Conduct regular inspections to assess repair needs and ensure safety compliance. Manage upkeep of equipment and supplies of stationery, pantry services. Identify and execute improvement projects. Prepare and manage budgets for department. Plan future development in line with strategic business objectives. Calculate and compare AOP costs v/s Actual Develop and maintain a vendor base for cost-efficient procurement. Negotiate and manage contracts for construction, maintenance, and other services Optimize use of space and resources in existing / new premises. Procurement of Uniform to employee Support Company strategic and initiatives like cost optimization. Respond to various Audits like Compliance, ISO etc. Oversee food service quality in canteen Support to CSR initiatives Compliance management of Principal employer and Vendor Employee engagement program Govt. relation like DISH, Labor office, Guard Board , Grampanchayat etc)

Education/ Qualification:

Graduation , Post Graduation

Experience:

10-12 Years of experience in to same domain and relevant industry



Garrett is a cutting-edge technology leader delivering differentiated solutions for emission reduction and energy efficiency. We are passionate about innovating for mobility and beyond. With a nearly 70-year legacy, we serve customer worldwide with passenger vehicle, commercial vehicle, aftermarket replacement, and performance enhancement solutions.