Job Description

The Fern Brentwood Resort, Mussoorie

Position:

Kitchen Steward (KST) Supervisor

Department:

Kitchen / Stewarding

Location:

Mussoorie, Uttarakhand

Salary Range:

?12,000 - ?18,000 per month (based on experience)

About Us:

The Fern Brentwood Resort, Mussoorie is a leading eco-friendly resort under The Fern Hotels & Resorts brand, recognized for sustainable hospitality and high standards of cleanliness and hygiene. We are seeking a

Kitchen Steward Supervisor

to lead our stewarding team and ensure smooth kitchen operations.

Key Responsibilities:

Supervise and manage the kitchen stewarding team. Ensure cleanliness and hygiene of kitchen, utensils, and equipment. Monitor proper handling, storage, and disposal of kitchen materials. Assist in inventory management and maintain stock levels of cleaning supplies. Ensure compliance with health, safety, and sanitation standards. Coordinate with chefs and kitchen staff for smooth operations.

Requirements:

Minimum 1-2 years of experience as a KST Supervisor or in a similar stewarding role. Knowledge of kitchen hygiene and safety standards. Good leadership, communication, and organizational skills. Ability to manage a team effectively and maintain discipline. Positive attitude and strong work ethic.

Apply at:

eshant.rajput@fernhotels.com

Contact:

7457805474 Eshant Rajput - HR

Job Type: Full-time

Pay: ₹15,000.00 - ₹20,000.00 per month

Benefits:

Food provided Health insurance Provident Fund
Work Location: In person