Job Description

Job Summary

Qahwa Restaurant, under Jeelife International Venture, is looking for an experienced Kitchen Supervisor to manage kitchen operations, ensure food quality and hygiene standards, supervise kitchen staff, and support smooth day-to-day functioning of the kitchen.

Key Responsibilities

Supervise daily kitchen operations and staff activities Ensure food preparation and presentation meet quality standards Maintain hygiene, cleanliness, and food safety standards at all times Monitor kitchen inventory, stock levels, and raw material usage Coordinate with the Restaurant Manager for smooth operations Train kitchen staff on SOPs, hygiene, and safety practices Ensure timely preparation and service of food orders Minimize wastage and control food costs Ensure compliance with company policies and health regulations

Requirements & Qualifications

2 to 5 years of experience as a Kitchen Supervisor or similar role Strong knowledge of kitchen operations and food safety standards Leadership and team management skills Ability to work under pressure in a fast-paced environment Good communication and coordination skills
Job Types: Full-time, Permanent

Pay: ₹22,000.00 - ₹30,000.00 per month

Work Location: In person