About VcubeS Foods Private Limited
BirGo is a fast-growing cloud kitchen brand known for our premium biryanis and South Indian meals. We are looking for a responsible and energetic person to manage daily kitchen operations, staff schedules, and stock flow.
Key Responsibilities
Prepare and manage daily staff roster (kitchen, helpers, delivery)
Monitor attendance, shift timings, and discipline
Check inventory levels daily and coordinate with suppliers for purchase
Maintain proper records of stock usage, wastage, and balance
Supervise daily kitchen activities -- prep, cooking, packaging, hygiene
Ensure orders are ready on time and maintain food quality standards
Send daily reports (staff + stock + issues) to management
Support management with planning and cost control
Requirements
Minimum 1 years of experience in restaurant / cloud kitchen operations
Good communication in Tamil (basic English preferred)
Basic knowledge of Excel or Google Sheets
Organized, punctual, and able to manage people confidently
Should be committed to long-term work and growth with BirGo
Job Types: Full-time, Permanent, Fresher
Pay: ?15,000.00 - ?20,000.00 per month
Benefits:
Food provided
Work Location: In person
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