Assist cooks and chefs in basic food preparation (cutting, washing vegetables)
Maintain cleanliness of kitchen area, utensils, and equipment
Wash dishes, kitchen tools, and containers
Support in food packing and serving as required
Ensure hygiene and safety standards are followed
Dispose kitchen waste properly
Perform any other kitchen-related duties as assigned
Requirements:
Basic knowledge of kitchen work (training can be provided)
Ability to work long hours and stand for extended periods
Physically fit and hardworking
Team player with a positive attitude
Prior experience preferred but not mandatory
Working Hours:
As per shift schedule
Gender:
Male/Female
Education:
No formal education required
Job Types: Full-time, Permanent
Pay: ?13,000.00 - ?15,000.00 per month
Benefits:
Paid sick time
Work Location: In person
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