to join our kitchen team. The ideal candidate should have basic knowledge of cooking and a willingness to learn under the guidance of senior chefs.
Responsibilities:
Assist in the preparation and cooking of daily meals
Follow recipes and maintain kitchen hygiene standards
Support the senior chef with prep work and kitchen duties
Help with cleaning and organizing the kitchen area
Maintain proper food storage and handling practices
Requirements:
Basic knowledge of cooking (South Indian cuisine preferred)
Minimum 1 year of experience in a kitchen (preferred)
Willing to stay in-house (accommodation and meals provided)
Good attitude, discipline, and willingness to learn
Ability to work under supervision and follow instructions
Location:
Thamarassery, Kozhikode
Job Type: Full-time
Pay: ?20,000.00 - ?35,000.00 per month
Work Location: In person
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