to join our culinary team. The ideal candidate will have in-depth knowledge of authentic Italian cuisine, ingredients, and cooking techniques. You will be responsible for preparing, cooking, and presenting a wide range of Italian dishes while maintaining the highest quality and consistency.
Key Responsibilities:
Prepare and cook authentic Italian dishes such as pasta, pizza, risotto, and antipasti.
Ensure all dishes are prepared according to recipes, portioning, cooking, and serving standards.
Maintain quality control and presentation for every dish served.
Proven experience as an Italian Chef in a reputed restaurant or hotel.
Strong knowledge of Italian cuisine, ingredients, and regional specialties.
Contact: HR Manmita:8595144163
Job Type: Full-time
Pay: ?22,000.00 - ?25,000.00 per month
Work Location: In person
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