Indo-Chinese Chef / Cook (Veg & Non-Veg) - Food Cart
About Us:
We run a popular Indo-Chinese food cart serving delicious momos, noodles, fried rice, and other quick Indo-Chinese dishes. We focus on fast, tasty, and hygienic food for our customers.
:
We are looking for a skilled
Indo-Chinese Chef/Cook
to join our food cart team. The ideal candidate will be able to prepare both vegetarian and non-vegetarian dishes quickly and efficiently while maintaining taste and hygiene standards. Responsibilities include:
Cooking and serving Indo-Chinese dishes (momos, noodles, fried rice, soups, etc.) for customers.
Ensuring food is prepared to high standards of taste, portion, and presentation.
Maintaining cleanliness and hygiene at the food cart at all times.
Managing ingredient stock and notifying the owner when supplies are low.
Helping set up and close the cart daily, including cleaning utensils and workspace.
Assisting with customer service during busy hours, if required.
Salary & Benefits:
Starting salary: ₹10,000 per month
Free accommodation available if needed
Requirements:
Experience in cooking Indo-Chinese food, both vegetarian and non-vegetarian.
Ability to work efficiently in a small, fast-paced environment.
Knowledge of hygiene and food safety standards.
Hardworking, reliable, and flexible with shifts.
Job Types: Full-time, Permanent
Pay: From ?10,000.00 per month
Work Location: In person
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