Housekeeping Executive

Year    Delhi, India

Job Description


Key Skills

Education

  • Higher Secondary


To prepare food items; to work in kitchen.

To Handle customer queries & concerns; Act like a hostess

To serve customers; to work in the counter.

Cleaning and upkeep of the restaurant, working at the back of house.

Ensure operational adherence to DIL standards and Values.

Maintaining High Levels of Hospitality, Cleanliness and Speed in all areas of Operations

Requirements

11th / 12th Pass

Only male Candidates

must have double dose vaccination

must have aadhaar card with DD/MM/YYYY format

must have bank Account

Benefits

-- Monthly Stipend of Rs 16741/- Take home

-- Certification by NSDC and company after completion of 12 month apprentice period.
  • Role Housekeeping Executive
  • Industry Type
  • Functional Area
  • Number of Vacancy 10
  • Gender [ Male / Female ]
  • Job Country India

Placement India

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Job Detail

  • Job Id
    JD3044040
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Rs.16741 per month
  • Employment Status
    Permanent
  • Job Location
    Delhi, India
  • Education
    Not mentioned
  • Experience
    Year