Job Description

Job Title: Hostess

Location:

Jubilee Hills, Hyderabad

Department:

Food & Beverage / Front of House

Reports To:

General Manager

Employment Type:

Full-time

Job Summary:

We are seeking a friendly, professional, and experienced

Hostess

with a background in the

hospitality industry

to join our team. As the first point of contact for guests, the Hostess plays a vital role in providing exceptional customer service and creating a welcoming atmosphere.

Key Responsibilities:

Greet guests warmly upon arrival with a friendly and professional demeanor Manage reservation system and seating arrangements efficiently Escort guests to their tables and provide menus Maintain a clean and organized reception and waiting area Answer incoming calls and assist with guest inquiries or reservations Coordinate with servers and kitchen staff to ensure smooth seating flow Monitor guest waiting times and keep them informed Handle guest complaints or concerns promptly and professionally Maintain updated knowledge of the menu and restaurant services Support the team with administrative or hosting duties as required

Requirements:

Minimum 1-2 years of experience

in a similar role within the

hospitality industry

(restaurants, hotels, or resorts preferred) Excellent communication and interpersonal skills Professional appearance and positive attitude Ability to work in a fast-paced, customer-focused environment Familiarity with reservation and point-of-sale systems is a plus Flexible availability including weekends, holidays, and evenings High school diploma or equivalent; hospitality training or education is a plus

Preferred Skills:

Strong organizational and multitasking abilities Customer-oriented mindset with attention to detail Team player with a proactive approach Fluency in English (additional languages are a plus)
Job Type: Full-time

Pay: ₹8,403.59 - ₹22,000.04 per month

Benefits:

Cell phone reimbursement Food provided
Work Location: In person