Hospitality All Rounder

Year    UL, IN, India

Job Description

Key Responsibilities:

Preparation and Service:

This can involve preparing food items, making beverages (including coffee), and serving customers.

Customer Service:

Greeting guests, & common tasks.

Cleaning and Maintenance:

Maintaining a clean and presentable environment is crucial, including cleaning tables and common areas.

Other Duties:

Depending on the specific establishment, an all-rounder might also assist with tasks like stock control, basic food preparation, or even bartending.
Essential Skills:

Adaptability and Multitasking:

Being able to handle a variety of tasks and work under pressure is essential in a fast-paced environment, according to Dayforce and Team tailor.

Food Safety Knowledge:

Understanding basic food safety principles is often required, according to Dayforce.

Physical Stamina:

The role can be physically demanding, requiring standing for extended periods and performing various tasks.
Job Types: Full-time, Permanent

Pay: ?10,000.00 - ?15,000.00 per month

Benefits:

Food provided Health insurance
Schedule:

Day shift
Work Location: In person

Speak with the employer


+91 9027578500

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Job Detail

  • Job Id
    JD3833187
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    UL, IN, India
  • Education
    Not mentioned
  • Experience
    Year