to oversee daily kitchen operations in our hospital. The ideal candidate will ensure that meals are prepared and served safely, hygienically, and in accordance with dietary guidelines for patients, staff, and visitors.
Job Type: Full-time
Pay: ₹15,000.00 - ₹20,000.00 per month
Schedule:
Day shift
Rotational shift
Supplemental Pay:
Overtime pay
Performance bonus
Work Location: In person
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