Job Description

:
F&B Trainee
We are seeking an enthusiastic F&B Trainee to join our Food & Beverage department and support various service-related tasks in restaurants, banquets, room service, and bars. This role is ideal for individuals who are new to the industry or are pursuing hospitality education, as it offers on-the-job training and professional development in guest service and F&B operations.
Responsibilities

• Assisting in serving food and beverages in various dining areas

• Learning proper table setup, food presentation, and guest interaction standards

• Greeting guests warmly and providing support during their dining experience

• Clearing and resetting tables quickly and professionally

• Assisting with taking orders, relaying them to the kitchen, and delivering items to guests

• Maintaining cleanliness and hygiene of workstations, utensils, and service areas

• Supporting senior waitstaff or supervisors during peak operations and events

• Learning the basics of menu knowledge, service etiquette, and upselling techniques

• Assisting in inventory checks, restocking supplies, and setting up service areas

• Following hotel policies, grooming standards, and health & safety procedures

• Strong interest in F&B service and a career in the hotel industry

• Excellent communication skills and a welcoming attitude

• Gender: Female
• Good personal grooming and hygiene standards

• Basic knowledge of food and beverages (training will be provided)

• Physically fit and able to stand for extended periods

• Flexible and eager to learn in a fast-paced team environment