Job Description

:BakerWe are in search of an experienced and dedicated Baker to become a part of our team. The ideal candidate should possess a strong background in baking, meticulous attention to detail, and a genuine enthusiasm for crafting visually appealing and delectable products. As a Baker, you will be tasked with the preparation and baking of a diverse range of goods, ensuring that each item meets our stringent standards of quality and presentation.Responsibilities

• Prepare and bake a wide variety of bread from scratch

• Follow and adapt recipes as necessary to maintain consistency and quality

• Maintain a clean and organized workspace in compliance with health and safety regulations

• Manage baking schedules to ensure a constant supply of fresh products throughout the day

• Collaborate with the team to innovate and develop new recipes and products

• Monitor inventory levels and assist with supply orders

• Provide exceptional customer service, including managing special orders and requests

• Proven experience as a Baker or in a similar role

• Culinary Degree or relevant certification in baking, with demonstrated experience in bakery or similar food production management

• Proficiency in baking techniques, recipe development, and quality control, with the ability to oversee daily production and ensure consistent product quality

• Formal training in baking and pastry arts or equivalent professional experience

• Thorough knowledge of baking techniques and ingredients

• Willingness to work early mornings, weekends, and holidays as required

• Meticulous attention to detail and dedication to quality

• Exceptional time management and organizational skills

• Ability to work independently and collaboratively as part of a team

• A positive attitude and a genuine passion for baking

• Knowledge of OHS and Food Safety Act

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