Head Cook South Indian

Year    Neyveli, TN, IN, India

Job Description

We are running a cafe/bakery in Vadalur and neyveli area. Currently we have 3 outlets. We are planning to start a restaurant in one of our outlet. Initially it will be Vegetarian and we gradually move to Non vegetarian. We need an experienced cook/chef who can create and handle a team of cooks who could deliver high quality and hygienic food to our customers.

Expectations:

1) Highly experienced in the South Indian food items

2) Proven record of training/handling people

3) High standard of hygienic

4) Should be a very good planner

5) Should be a reliable person in any situation

Compensation is not a limitation for candidates who demonstrate exceptional quality of work.

Job Types: Full-time, Permanent

Pay: ₹20,000.00 - ₹30,000.00 per month

Benefits:

Food provided Leave encashment Paid sick time Paid time off Provident Fund
Ability to commute/relocate:

Neyveli, Tamil Nadu: Reliably commute or planning to relocate before starting work (Preferred)
Work Location: In person

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Job Detail

  • Job Id
    JD4243861
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Neyveli, TN, IN, India
  • Education
    Not mentioned
  • Experience
    Year