Job Description

Food Preparation: Ensuring the quality and consistency of food preparation, as well as adherence to recipes and presentation standards. Kitchen Management: Supervising kitchen staff, organizing work schedules, and coordinating activities to maintain a smooth workflow. Quality Control: Monitoring the freshness and quality of ingredients, and ensuring that the final dishes meet high standards. Cost Control: Managing food and labor costs to meet budgetary constraints without compromising on quality. Training and Development: Training new kitchen staff and providing ongoing development opportunities for existing team members. Safety and Hygiene: Enforcing health and safety standards in the kitchen, including proper food handling, storage, and cleanliness. Collaboration: Working closely with other departments, such as front-of-house staff, to ensure efficient communication and a seamless dining experience. Creativity: Bringing creativity to the kitchen by experimenting with new recipes, cooking techniques, and presentation styles. Problem Solving: Addressing any issues that arise in the kitchen, from equipment malfunctions to personnel challenges, with a solution-oriented mindset. Vendor Relations: Managing relationships with food suppliers and negotiating contracts to secure quality ingredients at competitive prices. Customer Satisfaction: Monitoring customer feedback and adjusting menus or processes accordingly to enhance the overall dining experience. In summary, a head chef plays a crucial role in creating a positive culinary experience for customers while managing various aspects of kitchen operations. Job Types: Permanent, Full-time Salary: From \xe2\x82\xb930,000.00 per month Benefits:

• Food provided
• Leave encashment

Schedule:

• Rotational shift
• Weekend availability

Supplemental pay types:

• Overtime pay

Experience:

• total work: 5 years (Preferred)

Ability to Commute:

• Bangalore, Karnataka (Required)

Ability to Relocate:

• Bangalore, Karnataka: Relocate before starting work (Required)

Speak with the employer
+91 8714117086
Application Deadline: 25/11/2023
Expected Start Date: 25/11/2023